Emporium

Appassimento Rosso Salento Primitivo - Negroamaro Blend

8.93 ratings
-no pro ratings
Salento, Puglia, Italy
Negroamaro, Primitivo
Turkey, White Rice, Chicken, Potato, Pasta, Lamb, Exotic Spices, Herbs, Beans & Peas, Hard Cheese, Duck, Baking Spices, Mushrooms, Pungent Cheese, Pork, Beef, Chili & Hot Spicy, Onion, Tomato-Based, Soft Cheese, Manchego & Parmesan
Top Notes For
Amanda Uhlianuk

This wine is like when you go on a date with someone really good looking and sweet but by the end you realize there’s not a whole lot going on underneath. Don’t be fooled by the sexy fruit bombs.

This wine is like when you go on a date with someone really good looking and sweet but by the end you realize there’s not a whole lot going on underneath. Don’t be fooled by the sexy fruit bombs.

1 person found it helpfulMay 16th, 2018
Michael Marshall

This 2015 Emporium Apassimento Salento from Puglia, Italy uses grapes that remain on the vine to rasinate. It's an equal blend of Primitivo and Negroamaro. It is ruby in color with a red hue on the rim. Aromas of cherry jam, candied apples and baking spices with a hints of tobacco and white pepper. Flavors of jammy baked fruit and rasins with touches of cherry cola and dried apricots. A good balance of baked fruits and lively acidity. Rich and plush with subtle tannins and a long finish. An awesome bottle at $15. Happy sipping!

This 2015 Emporium Apassimento Salento from Puglia, Italy uses grapes that remain on the vine to rasinate. It's an equal blend of Primitivo and Negroamaro. It is ruby in color with a red hue on the rim. Aromas of cherry jam, candied apples and baking spices with a hints of tobacco and white pepper. Flavors of jammy baked fruit and rasins with touches of cherry cola and dried apricots. A good balance of baked fruits and lively acidity. Rich and plush with subtle tannins and a long finish. An awesome bottle at $15. Happy sipping!

1 person found it helpfulMar 18th, 2018
Ryan Knight

Ryan had this 6 years ago

Ryan had this 6 years ago

Aug 11th, 2018
Laura Hamlyn

Laura had this 5 years ago

Laura had this 5 years ago

Apr 18th, 2019