Emile Beyer

Tradition Alsace Pinot Blanc

8.963 ratings
8.86 pro ratings
Eguisheim, Alsace, France
Pinot Blanc
Squash & Root Vegetables, Goat & Feta Cheese
Top Notes For
Amanda Burrill

Airport boozing. I used to steal bottles of a high end Gewurtztraminer in college so the fond memories are probably kicking this up a notch. The only middle-class college freshman in the history of the world getting tipsy on fine (but free) wine. #funfacts

Airport boozing. I used to steal bottles of a high end Gewurtztraminer in college so the fond memories are probably kicking this up a notch. The only middle-class college freshman in the history of the world getting tipsy on fine (but free) wine. #funfacts

Feb 7th, 2017
Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

8.3

Pretty simple, but fresh. #wbc15

Pretty simple, but fresh. #wbc15

Aug 15th, 2015
Rebekah Hobbs

Honey and peaches, a bit of citrus too, medium-bodied, some acidity on the finish.

Honey and peaches, a bit of citrus too, medium-bodied, some acidity on the finish.

Sep 7th, 2019
Neil Wanee

Excellent white with complex palate. Great from start to finish

Excellent white with complex palate. Great from start to finish

Feb 6th, 2019
Kate Kelley

Took dancing. Nice

Took dancing. Nice

May 28th, 2018
Levi Joseph Dawson

Just a standard white. Crisp, Granny Smith apples, as is tradition for Pinot Blanc.

Just a standard white. Crisp, Granny Smith apples, as is tradition for Pinot Blanc.

Jul 8th, 2017
Chris

Almost effervescent

Almost effervescent

May 29th, 2017
Jenna Moore

Solid, easy to drink.

Solid, easy to drink.

Oct 20th, 2016
Manchester Sheldon

Dry and very unassuming with some pear and notes of grape stem

Dry and very unassuming with some pear and notes of grape stem

Oct 15th, 2016
Laura Duncan Scott

Perfect wine to handle both the spicy and sweeter dishes

Perfect wine to handle both the spicy and sweeter dishes

Sep 25th, 2016