Eisold-Smith

Willamette Valley Pinot Noir

9.33 ratings
9.21 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Agans

Very good! Paired with top round sirloin steaks, crab cakes with cocktail sauce, sweet potato and asparagus. Awesome Saturday night dinner.

Very good! Paired with top round sirloin steaks, crab cakes with cocktail sauce, sweet potato and asparagus. Awesome Saturday night dinner.

May 20th, 2018
Chris O'Hearn

Robert Sinskey Vineyards

9.2

Chris had this 7 years ago

Chris had this 7 years ago

Jun 3rd, 2016
Adam Smith

Adam had this 6 years ago

Adam had this 6 years ago

Nov 17th, 2016
Al Nye
9.5

Al had this 6 years ago

Al had this 6 years ago

Sep 28th, 2016