Tobin Trevarthen
A great vineyard in Paso. This won the SF Chronicle Gold
Andy Hock
Dried black cherry, just the right amount of age. Little menthol and oxidation. Tasty dark chocolate mid palate, mild va finish. Delicious!
Van Schultz
Van had this 8 years ago
Richard Alfred
Richard had this 9 years ago
Paso Robles, Central Coast, California, USA
