We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

DSP

Montecito Santa Barbara County Chardonnay

9.41 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Explore related

DSPSanta Barbara County, Central CoastChardonnay
Top Notes For
Marianna Caldwell
9.4

This is the DSP Montecito chard from Chris King's Santa Barbara project. Whole-cluster fermented and unfiltered. Beautifully aromatic with bright acidity. This could easily be from burgundy.

This is the DSP Montecito chard from Chris King's Santa Barbara project. Whole-cluster fermented and unfiltered. Beautifully aromatic with bright acidity. This could easily be from burgundy.

Jul 12th, 2016