Domaine Tempier

Cabassaou Bandol Mourvèdre Blend

9.35 ratings
9.42 pro ratings
Bandol, Provence, France
Mourvedre, Syrah, Cinsault
Lamb, Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
James Parker Huston, CWE

Sommelier Charlie Palmer

9.5

Surprisingly great with Bouillabaisse!

Surprisingly great with Bouillabaisse!

Feb 20th, 2017
James Parker Huston, CWE

Sommelier Charlie Palmer

9.4

A great night to toast to Provence. Happy Friday!

A great night to toast to Provence. Happy Friday!

Mar 19th, 2016
Peter Zandbergen

Peter had this 4 years ago

Peter had this 4 years ago

Dec 22nd, 2022