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Domaine Louis Boillot et Fils

"Les Brouillards" Volnay 1er Cru Pinot Noir

8.92 ratings
8.31 pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Louis Boillot et FilsVolnay, Côte de BeaunePinot Noir
Top Notes For
Sean Nelson
8.3

Even after being open for about 24 hours, super tight. Give this one a decade at least before revisiting.

Even after being open for about 24 hours, super tight. Give this one a decade at least before revisiting.

Jun 1st, 2014
Mikey T
9.6

So much for working my way up to 10 degrees, I just couldn't resist a wish list pick from the Parisian vacation.
The 2011 Domaine Louis Boillot & Fils Premier Cru Volney "Les Brouillards"

So much for working my way up to 10 degrees, I just couldn't resist a wish list pick from the Parisian vacation.
The 2011 Domaine Louis Boillot & Fils Premier Cru Volney "Les Brouillards"

Jun 7th, 2015