Domaine Les Deux Terres

La Reboule Cabernet Sauvignon Blend

8.81 ratings
-no pro ratings
Ardèche, Rhône, France
Cabernet Sauvignon, Grenache, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Philippe Dupuis

Perfect rouge de soif. I would bring it to the motel no doubt.

Perfect rouge de soif. I would bring it to the motel no doubt.

Dec 19th, 2016