Bourgogne-Epineuil, Chablis, Burgundy, France
Full body, not dry at all. Pairs well with red meat or creamy cheese. Long legs
Full body, not dry at all. Pairs well with red meat or creamy cheese. Long legs
Sep 17th, 2021
You’d be hard pressed to ID this as French. It’s fresh and primary in nose and palate. Mostly cherry. No tannins at all. Honestly reminds me of Santa Barbara Pinot. Delicious and a crazy bargain for less than $30.
You’d be hard pressed to ID this as French. It’s fresh and primary in nose and palate. Mostly cherry. No tannins at all. Honestly reminds me of Santa Barbara Pinot. Delicious and a crazy bargain for less than $30.
Nov 2nd, 2018We love Pinot/epineuil from this region. Smooth, balanced fruit with a delicious finish
We love Pinot/epineuil from this region. Smooth, balanced fruit with a delicious finish
Feb 3rd, 2018
