Domaine Didier Fornerol

Côte de Nuits Villages Pinot Noir

9.22 ratings
9.41 pro ratings
Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Kobylarz

As always, this wine over-acheives and blows away other red Burgundy from more celebrated appellations. Med ruby. Pronounced, perfumed nose of red berries and cherries turning tertiary. Spice, leather, and sandalwood. The palate is medium bodied, tannins are mildly medium structured. The flavor intensity is perfect, med+ like Burgundy should be with a long, haunting finish.

As always, this wine over-acheives and blows away other red Burgundy from more celebrated appellations. Med ruby. Pronounced, perfumed nose of red berries and cherries turning tertiary. Spice, leather, and sandalwood. The palate is medium bodied, tannins are mildly medium structured. The flavor intensity is perfect, med+ like Burgundy should be with a long, haunting finish.

Oct 16th, 2025
Paul Williamson

Paul had this 11 years ago

Paul had this 11 years ago

Jan 8th, 2015