Higher Mourvèdre content in ‘14. Tar, red licorice, and loads of floral notes. Pretty tasty. This needed about one hour to open up.
Higher Mourvèdre content in ‘14. Tar, red licorice, and loads of floral notes. Pretty tasty. This needed about one hour to open up.
Mar 15th, 2019
Very perfumey and floral. Don't get a ton of fruit on this. It's quite dry yet very smooth. Tannins have smoothed out. I was surprised by how light this was. Thought it was going to be fuller bodied. Paired with an 80 day dry aged steak, white truffle potatoes, and roasted raddichio
Very perfumey and floral. Don't get a ton of fruit on this. It's quite dry yet very smooth. Tannins have smoothed out. I was surprised by how light this was. Thought it was going to be fuller bodied. Paired with an 80 day dry aged steak, white truffle potatoes, and roasted raddichio
Jan 1st, 2022
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
