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Curto Marco

Arborina Cuvee Marco Barolo Nebbiolo

9.11 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Curto MarcoBarolo, CuneoNebbiolo
Top Notes For
David Sweeney
9.1

I do t do a ton of barolo. Liked this one. Had it with a rib eye. It had a bit more cherry fruit than my typical Bordeaux or Napa cab. Was a nice change of pace. Big, not too big.

I do t do a ton of barolo. Liked this one. Had it with a rib eye. It had a bit more cherry fruit than my typical Bordeaux or Napa cab. Was a nice change of pace. Big, not too big.

Nov 6th, 2023