Cupano

Brunello di Montalcino Grosso Sangiovese

9.51 ratings
-no pro ratings
Maremma Toscana, Grosseto, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Alex in NYC

Graphite, dried herbs, meats on nose. Good acidity and tannin balance, dark fruit, leather, biting tannins with long finish.

Graphite, dried herbs, meats on nose. Good acidity and tannin balance, dark fruit, leather, biting tannins with long finish.

Feb 7th, 2015