Costa di Bussia (Tenuta Arnulfo)

Barolo Nebbiolo

9.110 ratings
9.11 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Kevin Ortzman

Dried sour cherries with a dusty minerality finish.

Dried sour cherries with a dusty minerality finish.

Aug 9th, 2016
Steve Medbery

Raspberry, plum and a dash of cherry. Tannins are gentle and smooth.

Raspberry, plum and a dash of cherry. Tannins are gentle and smooth.

Jun 19th, 2019
Blaine Verde

Dark ruby in color, lifted aromas of tart red fruits, spice and flowers. Moderate plus intensity. Tannins medium and well integrated, candied cherry fruit palate. Moderate + complexity. Great value for semi - traditional Barolo

Dark ruby in color, lifted aromas of tart red fruits, spice and flowers. Moderate plus intensity. Tannins medium and well integrated, candied cherry fruit palate. Moderate + complexity. Great value for semi - traditional Barolo

Dec 16th, 2016
Rutger Mol

Rutger had this 2 years ago

Rutger had this 2 years ago

Jan 29th, 2022
Mario Bemelen

Mario had this 4 years ago

Mario had this 4 years ago

Feb 20th, 2020
SB
8.5

SB had this 7 years ago

SB had this 7 years ago

Aug 5th, 2017
N Jorgensen

N had this 7 years ago

N had this 7 years ago

Apr 27th, 2017
Richard Normington

Richard had this 7 years ago

Richard had this 7 years ago

Dec 14th, 2016
Peter Bradley

Peter had this 8 years ago

Peter had this 8 years ago

Feb 2nd, 2016
Colin Hicks

Colin had this 8 years ago

Colin had this 8 years ago

Jan 16th, 2016