Cordero di Montezemolo
Monfalletto Barolo Nebbiolo
Very well structured Barolo, 100% Nebbiolo, good fruit and ample grip, typically lean and acidic, tuff pairing with vege pasta with asparagus, better suited to pasta with red sauce or perhaps braciole, $37, probably from Artisan Wine Depot
Very well structured Barolo, 100% Nebbiolo, good fruit and ample grip, typically lean and acidic, tuff pairing with vege pasta with asparagus, better suited to pasta with red sauce or perhaps braciole, $37, probably from Artisan Wine Depot
Jun 21st, 2016From magnum. Not as great as the previous, but still very enjoyable
From magnum. Not as great as the previous, but still very enjoyable
Jul 19th, 2015From magnum, amazingly left it 1/3 consumed in the fridge for 2 weeks w just the cork in it. Pulled it out and it was still drinking really really well, impressive
From magnum, amazingly left it 1/3 consumed in the fridge for 2 weeks w just the cork in it. Pulled it out and it was still drinking really really well, impressive
Jun 21st, 2015From magnum, light and sweet. Plenty tannin
From magnum, light and sweet. Plenty tannin
Apr 18th, 2015Complements perfectly the rich Piedmont food 2007 vintage
Complements perfectly the rich Piedmont food 2007 vintage
Feb 1st, 2015Some oak. Guessing new style, small barrels. Vineyard where the cedar tree from Lebanon stands.
Some oak. Guessing new style, small barrels. Vineyard where the cedar tree from Lebanon stands.
Aug 25th, 2014