Cono Sur

Pinot Noir

9.21 ratings
-no pro ratings
Rapel Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean V
9.2

Sean had this 10 years ago

Sean had this 10 years ago

Nov 11th, 2015
Cecilia del Villar

Cecilia had this 11 years ago

Cecilia had this 11 years ago

Jul 19th, 2014