Clos Mogador

Priorat Red Blend

9.215 ratings
8.92 pro ratings
Priorat, Catalunya, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Rachel Merriam

Wine Director Casa Mono

8.9

Lots of VA sadly but, coming through are violets, dark licorice and cedar. Pivotal year for Rene...

Lots of VA sadly but, coming through are violets, dark licorice and cedar. Pivotal year for Rene...

Sep 30th, 2015
Alex Alan

Wine Director Hotel Delmano

9.0

2003. Despite the hot vintage Mogador finds a way to show some finesse.

2003. Despite the hot vintage Mogador finds a way to show some finesse.

May 15th, 2015
Paul Woolls

Powerful. Excellent, despite the challenge of the heat.

Powerful. Excellent, despite the challenge of the heat.

Apr 19th, 2017
Brad Pejcic

This was magic. The fruit is still there but no longer front and centre. It's more savoury, there is more minerality and the earth and fruit just compliment each other. So much more elegant than the young Priorat wines I tried a week ago. Super long finish. Yum!

This was magic. The fruit is still there but no longer front and centre. It's more savoury, there is more minerality and the earth and fruit just compliment each other. So much more elegant than the young Priorat wines I tried a week ago. Super long finish. Yum!

Jul 27th, 2016
Steven Dunn

2003 Clos Mogador, Renè Barber from Priorat, Spain.

The notoriously hot 2003 vintage really shows through this still rather tannic Priorat.

2003 Clos Mogador, Renè Barber from Priorat, Spain.

The notoriously hot 2003 vintage really shows through this still rather tannic Priorat.

May 13th, 2016
Gus Zhu

Savoury, meaty, earthy, drink now

Savoury, meaty, earthy, drink now

Feb 28th, 2016
Paul Woolls

Great spiciness. Love the wild savage flavors.

Great spiciness. Love the wild savage flavors.

Jun 24th, 2015
Tony Pescatore

Love this wine. Tons of black cherry

Love this wine. Tons of black cherry

Nov 10th, 2013
Stef Mazerolle

@l'express

@l'express

Feb 22nd, 2013
Peter Valkenburg

Peter had this a year ago

Peter had this a year ago

Mar 9th, 2023