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Chilensis

Reserva Valle del Maule Pinot Noir

8.726 ratings
8.61 pro ratings
Maule Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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ChilensisMaule Valley, Central ValleyPinot Noir
Top Notes For
B Gratton
9.0

Definitely for red rookies

Definitely for red rookies

1 person found it helpfulOct 15th, 2014
Robyn Gourley
9.1

Tei Tei. Great wine for the price tag. Red fruit aromas and subtle floral notes

Tei Tei. Great wine for the price tag. Red fruit aromas and subtle floral notes

1 person found it helpfulAug 10th, 2014
Aaron Means
8.6

Ripe bing cherry attack layered over loamy soil and road tar notes on a short but savory finish.

Ripe bing cherry attack layered over loamy soil and road tar notes on a short but savory finish.

1 person found it helpfulAug 3rd, 2014
Ryan Frank
8.6

2012 vintage

2012 vintage

Mar 28th, 2018
Diêgo Martins
8.9

Com um excelente cheiro de couro molhado, esse #pinotnoir é bem alcoólico, bem encorpado, frutado e com acidez mais elevada. Bem interessante.

Com um excelente cheiro de couro molhado, esse #pinotnoir é bem alcoólico, bem encorpado, frutado e com acidez mais elevada. Bem interessante.

Jul 12th, 2017
Bet Kirkland
9.2

Spicy, very fruity, smooth and vibrant - lovvveee it!!

Spicy, very fruity, smooth and vibrant - lovvveee it!!

Apr 5th, 2015
Jana Wood
9.4

Delicious Pinot!

Delicious Pinot!

Apr 5th, 2015
travis hackett
8.2

sweet!! 😞 yet crisp, light body, with flourish of mint and spice....I dig

sweet!! 😞 yet crisp, light body, with flourish of mint and spice....I dig

Dec 27th, 2014
Shawn Cook
9.0

Perfect Pinot for turkey, gravy, the works! Happy Thanksgiving!

Perfect Pinot for turkey, gravy, the works! Happy Thanksgiving!

Nov 27th, 2014
Jose Castillo
8.6

Yum me. Light but deep.

Yum me. Light but deep.

Nov 23rd, 2014