Blackcurrant and burnt toffee aroma. Mineral and tobacco flavours, with very little fruit on first opening (despite decanting for three hours); on the second day lots of cherry appeared. Soft tannin and acidity. Wouldn't be surprised if it benefited from a few years more.
Blackcurrant and burnt toffee aroma. Mineral and tobacco flavours, with very little fruit on first opening (despite decanting for three hours); on the second day lots of cherry appeared. Soft tannin and acidity. Wouldn't be surprised if it benefited from a few years more.
Jul 25th, 2018
Côtes de Blaye, Côtes De Bordeaux, Bordeaux, France
