
These Mont Redon Chateauneufs are killer candidates for cellaring. 1993 and impeccably balanced and fresh. A bouquet of first aromatics (mara des bois) mixed with Provençal herbs and sous bois.
These Mont Redon Chateauneufs are killer candidates for cellaring. 1993 and impeccably balanced and fresh. A bouquet of first aromatics (mara des bois) mixed with Provençal herbs and sous bois.
Apr 28th, 2018