We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Château Liversan

Haut-Médoc Cabernet Franc Blend

8.641 ratings
8.83 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion

Explore related

Château LiversanHaut-Médoc, MédocCabernet Franc
Top Notes For
Cathy Xu
8.7

Earthy, cinders, funky plum. A dark wine, but not necessarily heavy.

Earthy, cinders, funky plum. A dark wine, but not necessarily heavy.

1 person found it helpfulMay 22nd, 2020
Dan R
8.6

Pretty and light bodied, extremely so to the point of almost washed out. Dusty cherry, leather, earth flavors take some coaxing to reveal themselves. a nice enough glass after it builds some body with air

Pretty and light bodied, extremely so to the point of almost washed out. Dusty cherry, leather, earth flavors take some coaxing to reveal themselves. a nice enough glass after it builds some body with air

1 person found it helpfulFeb 17th, 2019
Frank Kuo
8.8

Color of purple mixed with ruby. On the rim the color fades away. Nose is quite marginal with leather, sugarplum, hot spice. Taste is blank in the beginning. After a few moments, flavors like chocolate, leather, subtle acidity and mild sweetness, dark cherry, and raisin show up. Still quite watery, but with powerful tannins. Aftertaste is a bit bittersweet, and sulfate. Nothing too exciting. I know the price is low, but I do expect more.

Color of purple mixed with ruby. On the rim the color fades away. Nose is quite marginal with leather, sugarplum, hot spice. Taste is blank in the beginning. After a few moments, flavors like chocolate, leather, subtle acidity and mild sweetness, dark cherry, and raisin show up. Still quite watery, but with powerful tannins. Aftertaste is a bit bittersweet, and sulfate. Nothing too exciting. I know the price is low, but I do expect more.

1 person found it helpfulApr 15th, 2017
John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Cherry, iron, black currant, burnt cinders, tannins. Really good value.

Cherry, iron, black currant, burnt cinders, tannins. Really good value.

Jun 13th, 2017
James Marsden
8.7

Fine

Fine

Jan 21st, 2018
Laura Pierce
8.6

Good now. Could age a bit more. Goid food wine...13% alcohol

Good now. Could age a bit more. Goid food wine...13% alcohol

Dec 3rd, 2017
J Bers
6.1

Watery, weak, no body, and flavorless. Smells like worms.

Watery, weak, no body, and flavorless. Smells like worms.

Nov 29th, 2017
Daniel Askew
8.2

I like the bitterness but overall kinda boring for me.

I like the bitterness but overall kinda boring for me.

Nov 3rd, 2017
Ching Chan
8.1

Simple drinking. Medium tannins. Good dose of red peppers and spice notes that makes it a decent food wine. Lack of fruitiness makes it hard to enjoy on its own. Very closed nose and lacks finish.

Simple drinking. Medium tannins. Good dose of red peppers and spice notes that makes it a decent food wine. Lack of fruitiness makes it hard to enjoy on its own. Very closed nose and lacks finish.

Oct 10th, 2017
Ron Chang
9.9

Boy, rich maple berries and a breeze of lavender...Drinks like a fine line of Coke zero on the grape vine...Highly recommend....especially when flying......Enjoy

Boy, rich maple berries and a breeze of lavender...Drinks like a fine line of Coke zero on the grape vine...Highly recommend....especially when flying......Enjoy

Sep 30th, 2017