Château de Vaux

Molozay Les Clos Pinot Noir

9.22 ratings
9.21 pro ratings
Moselle, Lorraine, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Deborah Heath

Sultry smoky Pinot Noir from the Moselle region west of Alsace.

Sultry smoky Pinot Noir from the Moselle region west of Alsace.

Oct 30th, 2014