Château Branaire (Duluc-Ducru)

St. Julien- Beychevelle Red Bordeaux Blend

9.11 ratings
-no pro ratings
St. Julien, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Chris England

🎄 Advent Halfy Callander Day 02🎄

🎅 Santa says I wouldn’t mind quaffing this with Rudolf & watching his nose glow oh so red

📝 I say a fab wine in an off year that’s showing well at peak in a half bottle 😉

⏩ 🍾 Mrs E got Ruinart Rose 😄

📍 Château Branaire Ducru 2006

🏵 91-92 points

🍇 70% Cabernet Sauvignon, 23.5% Merlot, 4% Petit Verdot & 2.5% Cabernet Franc

🍷 Deep blackened opaque ruby

👃 Smoked oak bathed blackcurrant & dark plum in thick melted liquorice w/ prune, date, minerals, damp cellar & worn leather

👄 Med body of smooth blackcurrant, red plum & dark cherry in cocoa & liquorice w/ an earthy creamy coffee tone & mineral twist

🎯 Med+ silky earthy dark berry/cherry finale w/ a liquorice kiss 💋 & a mineral linger

🎄 Advent Halfy Callander Day 02🎄

🎅 Santa says I wouldn’t mind quaffing this with Rudolf & watching his nose glow oh so red

📝 I say a fab wine in an off year that’s showing well at peak in a half bottle 😉

⏩ 🍾 Mrs E got Ruinart Rose 😄

📍 Château Branaire Ducru 2006

🏵 91-92 points

🍇 70% Cabernet Sauvignon, 23.5% Merlot, 4% Petit Verdot & 2.5% Cabernet Franc

🍷 Deep blackened opaque ruby

👃 Smoked oak bathed blackcurrant & dark plum in thick melted liquorice w/ prune, date, minerals, damp cellar & worn leather

👄 Med body of smooth blackcurrant, red plum & dark cherry in cocoa & liquorice w/ an earthy creamy coffee tone & mineral twist

🎯 Med+ silky earthy dark berry/cherry finale w/ a liquorice kiss 💋 & a mineral linger

Dec 2nd, 2018