Certosa di Pontignano

Riserva Chianti Classico Sangiovese Blend

8.71 ratings
-no pro ratings
Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Obada Kteifan

Has a hint of something interesting on its own, but certainly best with food. Roasted mushrooms w/ tomatoes+thyme would pair nicely. The partial oak maturation offers a pleasantly robust body, for a Chianti, while maintaining an earthy (almost stoney) character.

Has a hint of something interesting on its own, but certainly best with food. Roasted mushrooms w/ tomatoes+thyme would pair nicely. The partial oak maturation offers a pleasantly robust body, for a Chianti, while maintaining an earthy (almost stoney) character.

Dec 25th, 2017