Tasting notes first from 2018 vintage served at an Indian restaurant - it was likely improperly stored so was clearly tired after a day or 2. We were fortunate enough to visit the #priorat winery and there the 2018 and 2019 were both lovely. 2019 was more classic, earthy cassis, bramble fruit nose leading into finely balanced black/purple fruit, leather-earth, tartness and superfine tannins on the finish.
Tasting notes first from 2018 vintage served at an Indian restaurant - it was likely improperly stored so was clearly tired after a day or 2. We were fortunate enough to visit the #priorat winery and there the 2018 and 2019 were both lovely. 2019 was more classic, earthy cassis, bramble fruit nose leading into finely balanced black/purple fruit, leather-earth, tartness and superfine tannins on the finish.
Mar 11th, 2024
Priorat, Catalunya, Spain
