Cave des Vignerons de Saumur

Reserve des vignerons Saumur Chenin Blanc

9.04 ratings
-no pro ratings
Coteaux de Saumur, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Ben Edwards

Mineral, chalk front; light, smooth body; tart, almost astringent close that fades to a balanced sour/sweet as it oxidizes. Served with quiche in winter, but would brighten any sunny day by water, too.

Mineral, chalk front; light, smooth body; tart, almost astringent close that fades to a balanced sour/sweet as it oxidizes. Served with quiche in winter, but would brighten any sunny day by water, too.

1 person found it helpfulDec 7th, 2016
Patricia Campbell

Pleasant, citrusy and very smooth.

Pleasant, citrusy and very smooth.

Jun 8th, 2017
Ria Foslien

Ria had this 6 years ago

Ria had this 6 years ago

Mar 17th, 2018
David Lincoln

David had this 7 years ago

David had this 7 years ago

Dec 26th, 2016