Cass

Estate Grown Paso Robles Cabernet Sauvignon Blend

9.22 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Cabernet Sauvignon, Malbec, Merlot, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Onion
Top Notes For
Frank Soldano

Drinking the 2013 in 2018. Deep rich color with excellent clarity. Thick long lasting legs. Bouquet is rich with plum, blackberry and oak. Flavor starts with black currant, raspberry, and blackberry with subtle hints of licorice before finishing with mocha and oak. Very well balanced with low tannins and a fine finish.

Drinking the 2013 in 2018. Deep rich color with excellent clarity. Thick long lasting legs. Bouquet is rich with plum, blackberry and oak. Flavor starts with black currant, raspberry, and blackberry with subtle hints of licorice before finishing with mocha and oak. Very well balanced with low tannins and a fine finish.

Jun 16th, 2018