Casa Cadaval

Vinho Regional Ribatejano Pinot Noir

9.51 ratings
-no pro ratings
Ribatejano, Portugal
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Anton Castell

Very special wine! The Pinot Noir grape is not usual for portugal, but the outcome is great

Very special wine! The Pinot Noir grape is not usual for portugal, but the outcome is great

Apr 4th, 2016