Carnivor

California Cabernet Sauvignon

8.6439 ratings
8.52 pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
George Waters Jr.

Not for me

Not for me

1 person found it helpfulApr 12th, 2017
Big C
9.4

Excellent wine for the price point. Very jammy, easy drinking, pomegranate and dark cherry notes, the finish is ok , but who cares when is flowing over your tongue

Excellent wine for the price point. Very jammy, easy drinking, pomegranate and dark cherry notes, the finish is ok , but who cares when is flowing over your tongue

1 person found it helpfulDec 24th, 2016
Paul Weil

Not a bad Cabernet but a touch astringent and jammy.

Not a bad Cabernet but a touch astringent and jammy.

Oct 31st, 2016
Sofia Horvath

Tasty wine. Seems more petit sirah-ish than cab sauv, though.

Tasty wine. Seems more petit sirah-ish than cab sauv, though.

Oct 26th, 2016
Paul Petty

Fruity, not very full bodied for a cab. Not tannic. Stone fruits and blackberry. Very drinkable as an everyday type wine

Fruity, not very full bodied for a cab. Not tannic. Stone fruits and blackberry. Very drinkable as an everyday type wine

Jan 5th, 2021
Ryan Dennis

Tastes like orange hairspray

Tastes like orange hairspray

Oct 24th, 2019
Mark & Vanzi

Nice heavier cab sauv

Nice heavier cab sauv

Jul 22nd, 2018
Bernd Hesse

Great price performance ratio (10€)

Great price performance ratio (10€)

Feb 11th, 2018
Blake Lewis

Prefer the 2014 over the 2015, but harder to find locally now. Solid wine for its price point, goes well with cheaper steak and dishes heavy with brown sugar. Good cheap buy.

Prefer the 2014 over the 2015, but harder to find locally now. Solid wine for its price point, goes well with cheaper steak and dishes heavy with brown sugar. Good cheap buy.

Feb 7th, 2018
K ITO
9.0

bit Light and gentle but smooth well balanced taste that i like

bit Light and gentle but smooth well balanced taste that i like

Jan 13th, 2018