Capannelle

Riserva Chianti Classico Sangiovese Blend

9.114 ratings
9.24 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Andrew Lampasone

Owner Wine Watch Selections

9.3

The 2010 is now 100% Sangiovese

The 2010 is now 100% Sangiovese

Sep 11th, 2014
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Cherry-juice, unripe black currants, Garrigue, bitter chocolate, really elegant and refined with tight tannins, juicy acidity and chalky minerals on the youthful finish.

Cherry-juice, unripe black currants, Garrigue, bitter chocolate, really elegant and refined with tight tannins, juicy acidity and chalky minerals on the youthful finish.

Jul 3rd, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.2

This vintage is 100% Sangiovese and is a cooler year with pretty strawberry and red cherry fruit with a light and savory wine with pretty floral notes and some earth notes a very light and refreshing red. Finish 35+ excellent

This vintage is 100% Sangiovese and is a cooler year with pretty strawberry and red cherry fruit with a light and savory wine with pretty floral notes and some earth notes a very light and refreshing red. Finish 35+ excellent

Sep 12th, 2013
mike mccollum

Very yummy

Very yummy

Mar 25th, 2015
Joe Barrett

Very good Etto tasting

Very good Etto tasting

Jan 9th, 2015
West Johnson

Osteria Del Logge in Siena.

Osteria Del Logge in Siena.

Mar 12th, 2014
Fabien Lainé

Blogger VinDeling.com

9.0

Fabien had this 10 years ago

Fabien had this 10 years ago

Mar 15th, 2014
Victor Colombo

Victor had this 5 years ago

Victor had this 5 years ago

Apr 3rd, 2019
Matthew Hendrickson

Matthew had this 8 years ago

Matthew had this 8 years ago

Jan 17th, 2016
Jeffrey Belding

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Nov 9th, 2015