Cantina Del Glicine

Currá Barbaresco Nebbiolo

9.018 ratings
9.05 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jeff Burrows

2005 and it still tastes so young, fresh & tannic. So much for Barbaresco being ready sooner! Still, it's lovely

2005 and it still tastes so young, fresh & tannic. So much for Barbaresco being ready sooner! Still, it's lovely

May 23rd, 2015
Maddalena de Zambiasi

Gambero Vinitaly

Gambero Vinitaly

Apr 11th, 2014
Joakim Andersson

Lots of red fruit but complimented by a good amount of floral and herbal notes. A bit more tannic than the Valtellina I tried at the same time.

Lots of red fruit but complimented by a good amount of floral and herbal notes. A bit more tannic than the Valtellina I tried at the same time.

May 5th, 2016
K U
9.1

Lavender notes. Smells like anise and strawberries. Full structure and earth and grip. Nebbiolo that has layers upon layers of complexity. Tastes like tradition.

Lavender notes. Smells like anise and strawberries. Full structure and earth and grip. Nebbiolo that has layers upon layers of complexity. Tastes like tradition.

Apr 19th, 2015
Lorraine Jiang

High acidity.

High acidity.

Jan 22nd, 2015
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

8.9

Rafael E. had this 8 years ago

Rafael E. had this 8 years ago

Jan 27th, 2016
Matt K
9.0

Matt had this 8 years ago

Matt had this 8 years ago

Dec 26th, 2015
Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.0

Ross had this 9 years ago

Ross had this 9 years ago

Nov 27th, 2014
Seth Friedman

Seth had this 2 years ago

Seth had this 2 years ago

Jan 29th, 2022
mike pobega

mike had this 7 years ago

mike had this 7 years ago

Sep 23rd, 2017