By Farr

Sangreal Pinot Noir

9.28 ratings

9.32 pro ratings

Geelong, Port Phillip, Victoria, Australia

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Had this leftover in the decanter from New Year’s Eve— still good! Full bodied for a Pinot

Had this leftover in the decanter from New Year’s Eve— still good! Full bodied for a Pinot

Jan 1st, 2021

Marcus Schodorf

9.6

My platonic ideal of a new world Pinot.

My platonic ideal of a new world Pinot.

Nov 6th, 2016

9.2

Lovely cherry and black fruit nose. Nicely balanced. Med bodied sour cherry, sandalwood, and spice palate. Classic high end Aussie pinot.

Lovely cherry and black fruit nose. Nicely balanced. Med bodied sour cherry, sandalwood, and spice palate. Classic high end Aussie pinot.

Jul 15th, 2016

Bartender/waiter/sommelier/ PA & Co

9.3

Jens had this 5 years ago

Jens had this 5 years ago

Mar 20th, 2019

Bartender/waiter/sommelier/ PA & Co

9.2

Jens had this 6 years ago

Jens had this 6 years ago

Jun 12th, 2018

9.3

Feliks had this 6 years ago

Feliks had this 6 years ago

Jan 5th, 2018

9.0

Tyler had this 7 years ago

Tyler had this 7 years ago

Jun 4th, 2017

9.2

Bernard had this 7 years ago

Bernard had this 7 years ago

Dec 5th, 2016

Roman Davas-Fahey

Roman had this 6 years ago

Roman had this 6 years ago

May 9th, 2018