Bruno Giacosa

Falletto di Serralunga D'Alba Barolo Nebbiolo

9.37 ratings
8.72 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Steve Pollack

A bit tired. Not nearly as good as the 89 Giacosa Villero a year ago.

A bit tired. Not nearly as good as the 89 Giacosa Villero a year ago.

Dec 19th, 2014
Tony Garcia

1989

1989

Jul 31st, 2015
B
10

Magnum 1988 Bruno Giacosa Riserva Nebbiolo. Drank at Bouchon Yountville w K, C, Butch, et al. Awesome. Pretty acidic wine which took a while to open up, but was great once we got the food going. K loves this wine as did the table.

Magnum 1988 Bruno Giacosa Riserva Nebbiolo. Drank at Bouchon Yountville w K, C, Butch, et al. Awesome. Pretty acidic wine which took a while to open up, but was great once we got the food going. K loves this wine as did the table.

Mar 23rd, 2015
B
10

Magnum 1989 Bruno Giacosa. Drank for K's bday dinner #1 at Bouchon. Awesome. Nice balance of fruit and earth. Subtle

Magnum 1989 Bruno Giacosa. Drank for K's bday dinner #1 at Bouchon. Awesome. Nice balance of fruit and earth. Subtle

Nov 22nd, 2014
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

8.7

Charles had this 12 years ago

Charles had this 12 years ago

Sep 16th, 2013
Pepe Ruiz

Pepe had this 10 years ago

Pepe had this 10 years ago

May 25th, 2015
Duilio Ramallo

Duilio had this 11 years ago

Duilio had this 11 years ago

Dec 19th, 2014