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Brian

Tasmania Pinot Gris

9.18 ratings
-no pro ratings
Tasmania, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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BrianTasmania, AustraliaPinot Gris
Top Notes For
Jason Coggins
8.3

Pop of berry, earthiness & dry dry finish.

Pop of berry, earthiness & dry dry finish.

Dec 10th, 2018
Al Doyle
9.2

It was always gonna be a little bit "what the fuck" with that bottle, but actually it's an extraordinarily drinkable skin contact pinky Pinot Gris. Exotic fruits and hazy sunshine.

It was always gonna be a little bit "what the fuck" with that bottle, but actually it's an extraordinarily drinkable skin contact pinky Pinot Gris. Exotic fruits and hazy sunshine.

Jul 19th, 2017
Benjamin Hickey
9.0

Field blend of chard, Pinot Gris and Riesling. 138 days on skins, orange, creamy, nice acid on the finish.

Field blend of chard, Pinot Gris and Riesling. 138 days on skins, orange, creamy, nice acid on the finish.

Feb 28th, 2016
Carla Hine

A gorgeous salmon color and amazingly delicate even though the wine sees a year of skin contact!

A gorgeous salmon color and amazingly delicate even though the wine sees a year of skin contact!

Mar 2nd, 2016
Mic Wernej
9.0

Mic had this 7 years ago

Mic had this 7 years ago

Feb 24th, 2018
Daryl Orillaza
9.2

Daryl had this 8 years ago

Daryl had this 8 years ago

Jun 9th, 2017
Mic Wernej
9.5

Mic had this 9 years ago

Mic had this 9 years ago

Nov 29th, 2016
Eden Elan
9.5

Eden had this 9 years ago

Eden had this 9 years ago

Mar 11th, 2016
Christina Chopsuey

Christina had this 8 years ago

Christina had this 8 years ago

May 11th, 2017
Carla Hine

Carla had this 9 years ago

Carla had this 9 years ago

Mar 3rd, 2016