Bray Vineyards

Barbera

9.02 ratings
-no pro ratings
Shenandoah Valley, Sierra Foothills, California, USA
Barbera
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Julie

2011 vintage goes well with lamb/salad. Mild pepper- mild enjoyable spice, hint of cherry cola for Igor and blackberries for me. More silky/leather than you'd expect from a Barbera. Overall - very nice, aromatic and pleasant.

2011 vintage goes well with lamb/salad. Mild pepper- mild enjoyable spice, hint of cherry cola for Igor and blackberries for me. More silky/leather than you'd expect from a Barbera. Overall - very nice, aromatic and pleasant.

Jun 21st, 2015
Lara Abel

Lara had this 11 years ago

Lara had this 11 years ago

Nov 21st, 2014