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Brasserie Cantillon

Zwanze Witbier

9.31 ratings
9.31 pro ratings
Brussels, Flanders, Belgium
Malt
Cheese, Fruit, Chocolate

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Brasserie CantillonBrussels, FlandersMalt
Top Notes For
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.3

This years Zwanze was a spontaneously fermented Brussels Stout with one third aged in Lambic barrel, one third in red wine barrels and one third on first use Cognac barrels.

This years Zwanze was a spontaneously fermented Brussels Stout with one third aged in Lambic barrel, one third in red wine barrels and one third on first use Cognac barrels.

Sep 19th, 2015