Brander

Santa Ynez Valley Cabernet Franc

8.85 ratings
-no pro ratings
Santa Ynez Valley, Central Coast, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Chuck Robidoux

Pretty good, but I think the fruit faded a little too much. Probably better If I didn't cellar this as long as as I did.

Pretty good, but I think the fruit faded a little too much. Probably better If I didn't cellar this as long as as I did.

Feb 20th, 2017
Brian Willey

2010 is so much better than the 2011

2010 is so much better than the 2011

Apr 28th, 2014
Nick Bockh

Nick had this 2 years ago

Nick had this 2 years ago

May 29th, 2022
Camille Vaughn Pohlit

Camille had this 9 years ago

Camille had this 9 years ago

Jul 30th, 2015
Ravi Mehra

Ravi had this 10 years ago

Ravi had this 10 years ago

Dec 1st, 2013