Bodega Santa Julia

Mendoza Tempranillo

8.65 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Hannah Boram

Heavy cranberry, mildly dry.

Heavy cranberry, mildly dry.

May 24th, 2018
William Hempel

Surprisingly complex for lower tier temp. Waves of flavor & decent finish. Young & should be decanted.

Surprisingly complex for lower tier temp. Waves of flavor & decent finish. Young & should be decanted.

Feb 8th, 2018
René Murilo

René had this 5 years ago

René had this 5 years ago

May 18th, 2019
Candela

Candela had this 8 years ago

Candela had this 8 years ago

Feb 21st, 2017
CamilaeFernando Santoro Saia

CamilaeFernando had this 10 years ago

CamilaeFernando had this 10 years ago

Mar 1st, 2015