Bodega Piedra Negra

Alta Colección Pinot Gris

9.22 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Rebekah Hobbs

Straw yellow, nose of peach and lemon curd, tons of minerality, nice full body. Dry but nice acid on finish, everything I love in a Pinot Gris and a great value!

Straw yellow, nose of peach and lemon curd, tons of minerality, nice full body. Dry but nice acid on finish, everything I love in a Pinot Gris and a great value!

Jun 26th, 2020