Bel Lago Vineyard

North Vineyard Pinot Noir

8.86 ratings

8.64 pro ratings

Leelanau Peninsula, Michigan, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Kyle Doucet-Walter

8.9

Good.

Good.

Aug 8th, 2015

Writer The Wine Monologues

8.9

Bright bing cherries for days with nice acidity and tannins. Carmel notes come thru after about an hour in the decanter-which I recommend.

Bright bing cherries for days with nice acidity and tannins. Carmel notes come thru after about an hour in the decanter-which I recommend.

Feb 7th, 2015

Kyle Doucet-Walter

8.4

Less tannins/acidity.

Less tannins/acidity.

Aug 15th, 2014

8.3

Damon had this 10 years ago

Damon had this 10 years ago

Nov 15th, 2014

Michelle Matson

8.5

Michelle had this 9 years ago

Michelle had this 9 years ago

Nov 21st, 2015

Heather Shouldice

10

Heather had this 10 years ago

Heather had this 10 years ago

Oct 26th, 2014