Beaulieu Vineyard

Napa Valley Cabernet Sauvignon

8.862 ratings
8.62 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Marko Vino

Smooth earthy very nice. Nice intensity. 4.2

Smooth earthy very nice. Nice intensity. 4.2

3 people found it helpfulApr 17th, 2013
Robert Thorsten

Excellent full bodied dry cal cab

Excellent full bodied dry cal cab

2 people found it helpfulJan 18th, 2014
Corey Powell

Excellent

Excellent

1 person found it helpfulMar 6th, 2014
Jess Chen

Lighter cab sauv, fruity with afternote of pepper, easy to drink!

Lighter cab sauv, fruity with afternote of pepper, easy to drink!

Apr 29th, 2018
Paula Strebig

Full bodied, deep red, cherry that melded into plum w/ a finish if mocha on the nose. Opened up nicely w/ an few hours of aeration. Red Cassis & cranberry on the fore-palate, follow by cocoa and a hint of pipe tobacco for a long finish. The flavors were steady and rather simple but very pleasant . (Grilled ribeye steaks smothered with oyster mushrooms & onions, roasted cauliflower florets, spinach - ice burg salad, and cheddar biscuit- on the lanai)

Full bodied, deep red, cherry that melded into plum w/ a finish if mocha on the nose. Opened up nicely w/ an few hours of aeration. Red Cassis & cranberry on the fore-palate, follow by cocoa and a hint of pipe tobacco for a long finish. The flavors were steady and rather simple but very pleasant . (Grilled ribeye steaks smothered with oyster mushrooms & onions, roasted cauliflower florets, spinach - ice burg salad, and cheddar biscuit- on the lanai)

Sep 16th, 2017
Emily Alonso

Smooth but too dry

Smooth but too dry

Oct 23rd, 2014
Alyssa Goch

So sweet

So sweet

Oct 11th, 2014
Sherri Ross

This is a great, everyday $17-$23 bottle.

This is a great, everyday $17-$23 bottle.

Aug 10th, 2014
Rosie Annetta Johnson

Will probably be good in 4 more years. If it's aerated it's ok with cheese and crackers but it premature. Too many tannins.

Will probably be good in 4 more years. If it's aerated it's ok with cheese and crackers but it premature. Too many tannins.

Apr 28th, 2014
Mark Fangman

$18

May 17th, 2013