Azienda Agricola Roberto Voerzio

Brunate Barolo Nebbiolo

9.86 ratings
102 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark Osborn

At Tre Galli in Torino. Fantastic.

At Tre Galli in Torino. Fantastic.

1 person found it helpfulOct 25th, 2014
Greg McGehee

5-9-77 dead show
Meaty, muscular, awesome
Really good Barolo

5-9-77 dead show
Meaty, muscular, awesome
Really good Barolo

Jul 23rd, 2014
Anthony Lombardi

Still showing oak, plenty of structure. A long life ahead. Great wine.

Still showing oak, plenty of structure. A long life ahead. Great wine.

Dec 21st, 2015
Rob Moose

Likely the best wine I've had. Wow. So beautiful and like a meal. Thick fruit but delicate.

Likely the best wine I've had. Wow. So beautiful and like a meal. Thick fruit but delicate.

May 24th, 2014
Greg McGehee

Greg had this 12 years ago

Greg had this 12 years ago

Jul 23rd, 2014
Rudy Ruano

Rudy had this 10 years ago

Rudy had this 10 years ago

Jun 2nd, 2016