Azienda Agricola Roberto Voerzio

Brunate Barolo Nebbiolo

9.86 ratings
102 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark Osborn

At Tre Galli in Torino. Fantastic.

At Tre Galli in Torino. Fantastic.

1 person found it helpfulOct 25th, 2014
Greg McGehee

5-9-77 dead show
Meaty, muscular, awesome
Really good Barolo

5-9-77 dead show
Meaty, muscular, awesome
Really good Barolo

Jul 23rd, 2014
Anthony Lombardi

Still showing oak, plenty of structure. A long life ahead. Great wine.

Still showing oak, plenty of structure. A long life ahead. Great wine.

Dec 21st, 2015
Rob Moose

Likely the best wine I've had. Wow. So beautiful and like a meal. Thick fruit but delicate.

Likely the best wine I've had. Wow. So beautiful and like a meal. Thick fruit but delicate.

May 24th, 2014
Greg McGehee

Greg had this 11 years ago

Greg had this 11 years ago

Jul 23rd, 2014
Rudy Ruano

Rudy had this 9 years ago

Rudy had this 9 years ago

Jun 2nd, 2016