Antoniolo

Gattinara Nebbiolo

8.54 ratings

9.42 pro ratings

Gattinara, Vercelli, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.1

Maybe not the perfect time to drink this 76 normale, I did find it to radically improve with air and delivered on its price. Very lifted, volatile and that old leather Bretty musky socks and saddles style. (Drink Lopez or Musar?). This being my first Antoniolo, I now believe there are some great bottles with serious age out there calling to me. I will seek to answer this call. 📣 🙋🏽‍♂️

Maybe not the perfect time to drink this 76 normale, I did find it to radically improve with air and delivered on its price. Very lifted, volatile and that old leather Bretty musky socks and saddles style. (Drink Lopez or Musar?). This being my first Antoniolo, I now believe there are some great bottles with serious age out there calling to me. I will seek to answer this call. 📣 🙋🏽‍♂️

Jan 31st, 2019

8.8

Pretty good... Copper nose and strong taste of iron.

Pretty good... Copper nose and strong taste of iron.

Mar 13th, 2015

Juan Pablo Escobar

9.8

Juan had this 11 years ago

Juan had this 11 years ago

Jun 4th, 2014