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Anthill Farms

Anderson Valley Pinot Noir

9.29 ratings
9.42 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Anthill FarmsAnderson Valley, North CoastPinot Noir
Top Notes For
Tyler Stacy

Sommelier Enotria Wine Bar

10

Yes. Copenhagen all day.#newcalifornia #welldoneboys

Yes. Copenhagen all day.#newcalifornia #welldoneboys

Aug 31st, 2013
Christian Adams
9.0

Showing some signs of age, but solid for 10 years. Dried herbs, plum and black currant. Rich pallat with texture and dark fruit. Dark tannins dominate the finish

Showing some signs of age, but solid for 10 years. Dried herbs, plum and black currant. Rich pallat with texture and dark fruit. Dark tannins dominate the finish

Oct 29th, 2018
Christina DiLaura
9.0

2008 -- smokey flavor prominent (year of forest fires)

2008 -- smokey flavor prominent (year of forest fires)

Apr 19th, 2016
John Howard

Harvest production at Hirsch and Cobb Wineries

8.8

John had this 7 years ago

John had this 7 years ago

Oct 17th, 2018
C G
9.2

C had this 8 years ago

C had this 8 years ago

Oct 1st, 2017
Jay Eagan
9.1

Jay had this 9 years ago

Jay had this 9 years ago

Oct 11th, 2016
Jay Eagan
9.1

Jay had this 9 years ago

Jay had this 9 years ago

Jul 2nd, 2016
Ann ODonnell
9.1

Ann had this 11 years ago

Ann had this 11 years ago

Mar 21st, 2015
Ken
9.4

Ken had this 12 years ago

Ken had this 12 years ago

Dec 30th, 2013