Ant Moore

Terroir Central Otago Pinot Noir

8.42 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rob Mayes

Terrific value.

Terrific value.

Jan 29th, 2017
Jen Hu
7.8

Jen had this 10 years ago

Jen had this 10 years ago

Apr 13th, 2016