Amisfield

Fumé Sauvignon Blanc

8.91 ratings
8.91 pro ratings
Central Otago, Otago, South Island, New Zealand
Sauvignon Blanc
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Rafael Landestoy

Very nice. Notes of pear, green apple and a little grapefruit. Good acidity and balance.

Very nice. Notes of pear, green apple and a little grapefruit. Good acidity and balance.

Sep 14th, 2014