Amalie Robert

Estate Selection Willamette Valley Pinot Noir

9.16 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cynthia Garcia

Fresh cut wet cherry wood and petroleum on the nose, old world flair, slightly toasted vanilla, really nice wine.

Fresh cut wet cherry wood and petroleum on the nose, old world flair, slightly toasted vanilla, really nice wine.

Jul 12th, 2017
Raj Harb

Medium translucent cherry red
Soft red fruit
Some sappy sweetness initially gives way to a more savory sauvage character.

Medium translucent cherry red
Soft red fruit
Some sappy sweetness initially gives way to a more savory sauvage character.

Feb 20th, 2017
Team Strannon

Watermelon and pepper. Soft, dry and pairs well with most foods. 2010 $40 at Costco

Watermelon and pepper. Soft, dry and pairs well with most foods. 2010 $40 at Costco

Dec 25th, 2016
Gary Root

Celebration bottle very nice smooth Pinot. A friends sister owns the winery we will really have to visit, it's so close!

Celebration bottle very nice smooth Pinot. A friends sister owns the winery we will really have to visit, it's so close!

Jun 26th, 2016
Jessica Smith

Fruit is more cherry like and black and syrup-y. Also more earth and structure from stem tannins evolving.

Fruit is more cherry like and black and syrup-y. Also more earth and structure from stem tannins evolving.

May 12th, 2016
Dave McGinnis

Dave had this 6 years ago

Dave had this 6 years ago

Apr 17th, 2018