Albert Boxler

Alsace Pinot Gris

9.11 ratings
-no pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Devin Brown

The description: This Grand Cru is the result of patience, hardwork and love! Harvested by hand, gently pressed before being fermented in oak barrels, the Pinot Gris will turn into a rich, full-bodied white wine with notes of ripe fruit, honey and spice. We suggest to let it in the cellar for a while, let it develop all its expression!
The opinion: o yes very very nice, a fine example of this type of wine from this region.

The description: This Grand Cru is the result of patience, hardwork and love! Harvested by hand, gently pressed before being fermented in oak barrels, the Pinot Gris will turn into a rich, full-bodied white wine with notes of ripe fruit, honey and spice. We suggest to let it in the cellar for a while, let it develop all its expression!
The opinion: o yes very very nice, a fine example of this type of wine from this region.

Feb 23rd, 2024