Airlie Winery

Willamette Valley Pinot Noir

8.91 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeanne Tanamachi

A lighter-bodied PN which matched nicely with grilled sockeye salmon. From winery, 10/16, $23 w/o tax and shipping

A lighter-bodied PN which matched nicely with grilled sockeye salmon. From winery, 10/16, $23 w/o tax and shipping

Mar 31st, 2017