Adelsheim

Boulder Bluff Pinot Noir

9.08 ratings
8.91 pro ratings
Chehalem Mountains, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Merritt Santino Raül Gilé

Excellent. Superb mouth feel and weighty. In a mag.

Excellent. Superb mouth feel and weighty. In a mag.

Mar 6th, 2016
Joe Boudreau

A great Oregon Pinot and a great vintage. Red fruit and a hint of minerals give it a memorable Burgundian style and flavor.

A great Oregon Pinot and a great vintage. Red fruit and a hint of minerals give it a memorable Burgundian style and flavor.

Jul 23rd, 2015
Ken Rogers

Complexity is the password here. A verdant nose with raspberry, forest floor and our spice cabinet, followed up by an earthy blackberry mid-palate and a hint of wild cherry on the finish. Sip and swallow slowly as this wine has a lot to show you if you take your time to enjoy it.

Complexity is the password here. A verdant nose with raspberry, forest floor and our spice cabinet, followed up by an earthy blackberry mid-palate and a hint of wild cherry on the finish. Sip and swallow slowly as this wine has a lot to show you if you take your time to enjoy it.

Jan 31st, 2015
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

8.9

Lynn had this 9 years ago

Lynn had this 9 years ago

Feb 24th, 2015
Calvin Andersen

Calvin had this 3 years ago

Calvin had this 3 years ago

Dec 26th, 2020
Ash Raghavan

Ash had this 5 years ago

Ash had this 5 years ago

Apr 25th, 2019
Kathryn Holt McClenahan

Kathryn had this 8 years ago

Kathryn had this 8 years ago

Sep 4th, 2016
Heather Hapworth

Heather had this 9 years ago

Heather had this 9 years ago

Jul 28th, 2015